HOW TO DRIP

DRIP RECIPE

-How to brew with a drip bag-

[What to prepare]

・150cc of hot water at around 90°C
(Cool boiling water for about 1 minute.)

① Pour hot water over the entire coffee grounds.

② Pour hot water little by little so it doesn't overflow.

Once pouring is complete, remove the bag

and your delicious coffee is ready.

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-Hand Drip Recipe-

[What to prepare]

・15g ground coffee

・225cc of hot water at around 90°C

First pour: Pour approximately 30cc of hot water evenly over the coffee grounds.
(After pouring, wait for 30 seconds.)

Second pour: Pour up to 95cc and wait until 1 minute.

Third pour: Pour up to 150cc and wait until 1 minute 30 seconds.

Fourth pour: Pour up to 210cc and wait until 2 minutes.

Fifth pour: Pour 15cc, remove the dripper at 2 minutes 30 seconds,

and extraction is complete.